IN1010-RSP
Kitchen Krafts
Raspberry Mousse Mix
SKU: IN1010-RSP
- Description
- Reviews
- Ingredients
- Q&A
Create fillings with delicious raspberry flavor for cakes, tarts, pastries, and tortes! Freeze-stable cream mousse is easy to make! Follow recipe and add water to the mousse powder and mix. Whip heavy cream separately, and add 2/3 cup of the whipped cream to the mousse and mix. Fold this mixture into the remaining 1 cup of whipped cream. Use the mousse immediately for your desserts and pastries. Mix creates approximately 1-3/4 cups of mousse. Recipe on label.
Raspberry Mousse Recipe
-
1/4 cup mousse mix
-
2/3 cup water
-
1-2/3 cups whipped heavy cream, unsweetened
Mix mousse and water together. Whip cream and add 2/3 cup to mousse mixture, mix well. Then fold mousse mixture into 1 cup whipped cream. Use for pastries and desserts. Yield: approx. 1-3/4 cups.
Delicious
Jun 13, 2016 | By Sandy
This was easy to make, tasted great. I used it in a raspberry trifle. Light, but flavorful.
Ingredients: Sugar, raspberry fruit powder, dried raspberries, glucose syrup, beet root red coloring, gelatin, lactose, citric acid, flavoring.
$6.95
In Stock
- Description
- Price Each
- Qty
IN1010-RSP
Kitchen Krafts
Raspberry Mousse Mix
SKU: IN1010-RSP
- Description
- Reviews
- Ingredients
- Q&A
Create fillings with delicious raspberry flavor for cakes, tarts, pastries, and tortes! Freeze-stable cream mousse is easy to make! Follow recipe and add water to the mousse powder and mix. Whip heavy cream separately, and add 2/3 cup of the whipped cream to the mousse and mix. Fold this mixture into the remaining 1 cup of whipped cream. Use the mousse immediately for your desserts and pastries. Mix creates approximately 1-3/4 cups of mousse. Recipe on label.
Raspberry Mousse Recipe
-
1/4 cup mousse mix
-
2/3 cup water
-
1-2/3 cups whipped heavy cream, unsweetened
Mix mousse and water together. Whip cream and add 2/3 cup to mousse mixture, mix well. Then fold mousse mixture into 1 cup whipped cream. Use for pastries and desserts. Yield: approx. 1-3/4 cups.
Delicious
Jun 13, 2016 | By Sandy
This was easy to make, tasted great. I used it in a raspberry trifle. Light, but flavorful.
Ingredients: Sugar, raspberry fruit powder, dried raspberries, glucose syrup, beet root red coloring, gelatin, lactose, citric acid, flavoring.
$6.95
In Stock
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