How to make chocolate spoons

Here's an easy way to mix a little chocolate with your coffee! It's the perfect gift for all your friends and you can make it in your own kitchen!*

What you will need:

  • Chocolate Spoon Mold
  • Chocolate Spoon Sticks
  • White, Dark or Milk Chocolate (or Confectionery Coatings)
  • Cello Bags
  • Bag Closures
  • Flavor of your choice (amaretto, hazelnut, or irish crème)
  • Decorations of your choice (edible sugar charms or nonpareils)
Place stick in the chocolate spoon mold and pour chocolate (plain or flavored) into mold. When set, add a sugar charm decoration with a dab of chocolate, or you can briefly redip hardened spoon in melted chocolate and roll in nonpareils. Place spoon in cello bag and close with decorative bag closures.

*Make it easier...just order our chocolate spoon kit - KT3500. The kit contains chocolate spoon mold, 25 spoon sticks, 25 cello bags, 25 gold bag closures, 1 lb. coco lite confectionery coating and 12 Christmas edible charms.

Close