FL0918 Kitchen Krafts Exclusive!

Natural Butter Flavor, 2 oz.

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Rated 3.7 out of 5, based on 3 reviews
SKU: FL0918
  • Description
  • Reviews
  • Ingredients
  • Q&A
Gives a buttery boost to buttercream icings and baked goods. Emulsion base to improve heat stability. 2 oz. bottle.
Great For Low Fat Baking
Feb 6, 2009  |  By Ruth P.
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"I have been using this butter flavor for years, and it has helped me adapt many recipes by replacing melted butter with canola oil and 1/8 to 1/4 teaspoon of butter flavor. If you use a tiny amount, you will get the butter flavor without an artificial taste. If I had not found this flavor, I would be stuck with supermarket artificial butter flavor which is quite horrible. This means a lot to me since I often have to reduce the amount of butter in a recipe and I do not want to lose a real butter flavor. This is great for families watching their cholesterol."

Not for me
Dec 14, 2007  |  By Siubhan
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"I used to own a bakery and avoided such things. I kept seeing this product in the catalogue and decided, ""What the heck?"" Just AWFUL!! Gave the product a nasty chemical taste which isn't surprising as it contains propylene glycol which is a poison. I threw it and the cookies out (even the squirrels wouldn't touch them!)"

Every baker should try
Aug 14, 2007  |  By cindy
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I have used this butter flavoring for a couple of years now and whenever I make cookies or cakes people ask for the recipe and I tell them they must have this butter flavoring.

Ingredients: Water, diacetyl and steam distillates of fermented dairy products, propylene glycol, processed butterfat, xanthan gum.
$3.95
In Stock
  • Description
  • Price Each
  • Qty
FL0918 Kitchen Krafts Exclusive!

Natural Butter Flavor, 2 oz.

Review star icon Review star icon Review star icon Review star icon Review star icon
Rated 3.7 out of 5, based on 3 reviews
SKU: FL0918
  • Description
  • Reviews
  • Ingredients
  • Q&A
Gives a buttery boost to buttercream icings and baked goods. Emulsion base to improve heat stability. 2 oz. bottle.
Great For Low Fat Baking
Feb 6, 2009  |  By Ruth P.
Review star icon Review star icon Review star icon Review star icon Review star icon
"I have been using this butter flavor for years, and it has helped me adapt many recipes by replacing melted butter with canola oil and 1/8 to 1/4 teaspoon of butter flavor. If you use a tiny amount, you will get the butter flavor without an artificial taste. If I had not found this flavor, I would be stuck with supermarket artificial butter flavor which is quite horrible. This means a lot to me since I often have to reduce the amount of butter in a recipe and I do not want to lose a real butter flavor. This is great for families watching their cholesterol."

Not for me
Dec 14, 2007  |  By Siubhan
Review star icon Review star icon Review star icon Review star icon Review star icon
"I used to own a bakery and avoided such things. I kept seeing this product in the catalogue and decided, ""What the heck?"" Just AWFUL!! Gave the product a nasty chemical taste which isn't surprising as it contains propylene glycol which is a poison. I threw it and the cookies out (even the squirrels wouldn't touch them!)"

Every baker should try
Aug 14, 2007  |  By cindy
Review star icon Review star icon Review star icon Review star icon Review star icon
I have used this butter flavoring for a couple of years now and whenever I make cookies or cakes people ask for the recipe and I tell them they must have this butter flavoring.

Ingredients: Water, diacetyl and steam distillates of fermented dairy products, propylene glycol, processed butterfat, xanthan gum.
$3.95
In Stock
  • Description
  • Price Each
  • Qty
Natural Butter Flavor, 8 oz.
FL0918-8 Kitchen Krafts Exclusive!

Natural Butter Flavor, 8 oz.

$13.50
In Stock
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