FP1236 New England Cheesemaking

Mascarpone Kit

SKU: FP1236
  • Description
  • More Info
  • Q&A
All you need is a little cream to produce your own Mascarpone. Mascarpone is much like clotted cream in appearance, thick and rich with a sweet delicate flavor. You will love how easy it is! With this kit you'll have everything you need to make delectable Mascarpone in the comfort of your own kitchen. Includes: Dairy Thermometer, 1 yd. Fine Cheesecloth, Tartaric Acid 4 oz., Calcium Chloride 1/2 oz, and Recipe Booklet. This kit makes up to 30 pounds of cheese.

Close your eyes and think Tiramisu-yum! With just some milk and heavy cream you can make your own Mascarpone cheese. Also comes with a lactose-free recipe as a vegan option.
Contains:
  • Dairy Thermometer
  • 1 yd. Fine Cheesecloth
  • Tartaric Acid 4 oz.
  • Calcium Chloride 1/2 oz.
  • Recipe Booklet
  • Tartaric acid and calcium chloride should be stored tightly sealed in original package in a cool, dry place. They will both keep indefinitely if stored properly.
$16.95
In Stock
  • Description
  • Price Each
  • Qty
FP1236 New England Cheesemaking

Mascarpone Kit

SKU: FP1236
  • Description
  • More Info
  • Q&A
All you need is a little cream to produce your own Mascarpone. Mascarpone is much like clotted cream in appearance, thick and rich with a sweet delicate flavor. You will love how easy it is! With this kit you'll have everything you need to make delectable Mascarpone in the comfort of your own kitchen. Includes: Dairy Thermometer, 1 yd. Fine Cheesecloth, Tartaric Acid 4 oz., Calcium Chloride 1/2 oz, and Recipe Booklet. This kit makes up to 30 pounds of cheese.

Close your eyes and think Tiramisu-yum! With just some milk and heavy cream you can make your own Mascarpone cheese. Also comes with a lactose-free recipe as a vegan option.
Contains:
  • Dairy Thermometer
  • 1 yd. Fine Cheesecloth
  • Tartaric Acid 4 oz.
  • Calcium Chloride 1/2 oz.
  • Recipe Booklet
  • Tartaric acid and calcium chloride should be stored tightly sealed in original package in a cool, dry place. They will both keep indefinitely if stored properly.
$16.95
In Stock
  • Description
  • Price Each
  • Qty
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