Make a quilt design on the sides of your cake. Use as an embosser on fondant covered cakes. Place cutter flat against the side of the cake and gently press into the side. Repeat pattern around cake, making sure that all the points are aligned before pressing. Add more elegance with small sugar pearls or dragees. Cutter is 4-3/4" long x 1-1/4" wide, and makes 3 diamond imprints at one time.

Be the first to write a review