BK2140 Ball

Ball Blue Book Guide to Preserving

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Rated 4.8 out of 5, based on 5 reviews
SKU: BK2140
  • Description
  • Reviews
  • Q&A
Just out - Ball's brand new edition of the Ball Blue Book! Home canners - this is the ultimate guide for creating your own signature foods. Includes instructions for preserving food by canning, freezing, and dehydration. Provides easy-to-follow canning instructions, instructional graphics, helpful hints, weight and measure equivalents, problem guide, beautiful photographs, with over 500 recipes. Chapters include canning low and high-acid foods, jams and jellies and more!. New easy-to-read recipe format with tips from experts and meal creation ideas! Softcover, 128 pages.
Revised
Dec 14, 2014  |  By Marilyn K. Maynard
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I ordered the Blue Book for two of my nieces are they are beginning to get into gardening and food preserving. The Blue Book was introduced to me many years ago by my mother and we have relied upon it for canning expertise.

ball blue book to food pere
Sep 18, 2014  |  By Thomas
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very good book on caning

Too Easy
Sep 13, 2010  |  By Kim
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"The only canning book you will ever need. It makes canning, stupid simple."

canning
Oct 19, 2007  |  By Lisa
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"The Ball Blue book was the first canning/freezing book I ever bought. Since then I have bought others, but I keep coming back to the Ball Blue Book. There are lots of recipes that work. Preserving food isn't as hard as you think and then you know what is going into your food. Make the choice to can/freeze."

Canning Primer
May 16, 2007  |  By Kathy Henry
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This is the first book I bought when I started making preserves. Easy to follow instructions with good information about what fruit to use and produce to buy. A must for any new canning enthusiast.

$12.95
In Stock
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  • Price Each
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BK2140 Ball

Ball Blue Book Guide to Preserving

Review star icon Review star icon Review star icon Review star icon Review star icon
Rated 4.8 out of 5, based on 5 reviews
SKU: BK2140
  • Description
  • Reviews
  • Q&A
Just out - Ball's brand new edition of the Ball Blue Book! Home canners - this is the ultimate guide for creating your own signature foods. Includes instructions for preserving food by canning, freezing, and dehydration. Provides easy-to-follow canning instructions, instructional graphics, helpful hints, weight and measure equivalents, problem guide, beautiful photographs, with over 500 recipes. Chapters include canning low and high-acid foods, jams and jellies and more!. New easy-to-read recipe format with tips from experts and meal creation ideas! Softcover, 128 pages.
Revised
Dec 14, 2014  |  By Marilyn K. Maynard
Review star icon Review star icon Review star icon Review star icon Review star icon
I ordered the Blue Book for two of my nieces are they are beginning to get into gardening and food preserving. The Blue Book was introduced to me many years ago by my mother and we have relied upon it for canning expertise.

ball blue book to food pere
Sep 18, 2014  |  By Thomas
Review star icon Review star icon Review star icon Review star icon Review star icon
very good book on caning

Too Easy
Sep 13, 2010  |  By Kim
Review star icon Review star icon Review star icon Review star icon Review star icon
"The only canning book you will ever need. It makes canning, stupid simple."

canning
Oct 19, 2007  |  By Lisa
Review star icon Review star icon Review star icon Review star icon Review star icon
"The Ball Blue book was the first canning/freezing book I ever bought. Since then I have bought others, but I keep coming back to the Ball Blue Book. There are lots of recipes that work. Preserving food isn't as hard as you think and then you know what is going into your food. Make the choice to can/freeze."

Canning Primer
May 16, 2007  |  By Kathy Henry
Review star icon Review star icon Review star icon Review star icon Review star icon
This is the first book I bought when I started making preserves. Easy to follow instructions with good information about what fruit to use and produce to buy. A must for any new canning enthusiast.

$12.95
In Stock
  • Description
  • Price Each
  • Qty
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