Apple smoke is a traditional favorite for pork and poultry can produce great smoked ribs. From fruit trees, apple wood bisquettes produce a fruity and slightly sweet smoke aroma. Use for wild turkey too! The secret to clean, true smoke flavor achieved with the Bradley Smoker are the flavor bisquettes. They only burn for twenty minutes each, resulting in using only clean smoke with no ash residue. The result is clean tasting food with no aftertaste. Can be used on any barbecue or grill too! 48/pkg.

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