Steam your way to fresh natural juices. No peeling, pitting, stemming, squeezing required - gentle steam action quickly penetrates and breaks down the fiber of fruits. Fill bottom pan with water, place fruit in colander, cover with lid and simmer 60 minutes on your stove. Also use this six-piece set as a steam cooker, blancher, colander, or soup pot. Made of stainless steel with aluminum-clad bottom for more efficient heating. 9-quart capacity, 11" diameter, 15-1/2" high. Complete with recipe/instruction book.