Melt large amounts of chocolate or confectionery coating in minutes! Use for molding chocolates, dipping candies or adding chocolate to desserts. You’ll be able to mold lollipops, fancy dipped-center candies and serve dipped desserts like fruit and cookies, or snacks like chocolate-dipped pretzels. Use for ganache glaze for cakes and chocolate sauce for ice cream. Removable non-stick melting pot easy-pour spout holds 2-1/2 cups of melted chocolate. The melting base stays cool to the touch and has non skid feet. 120 Volts.