A field of chocolate flowers can be beautiful to eat! Make perfect chocolates with professional candy molds. The flexible structure, non-stick, particular polished effect on inside of the mold allows the mixture to fill the shape completely and adds a touch of shine to your chocolates or fondant! EasyChoc molds can also be used in the oven or microwave. Heat resistant to 446°F (230°C) and can be transferred directly from the freezer -76°F (-60°C) to the oven. Use them up to 3000 times - dishwasher safe. Made of 100% food grade silicone. The flower mold looks like a daisy shape with petals. Requires 7 oz. of chocolate to create 15 Cavities: 1-1/8” dia. x 5/8” deep. Comes with instructions. Create the perfect box of chocolates with professional silicone molds.
- Monday, September 21, 2009 AMAZING Reviewed By: Kristine (San Antonio, TX)
The quality of these molds are amazing. They are so easy to use and to clean up. The chocolate really does come out as shiny as pictured! I bought one of each and I can't wait to use them all!
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