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Bundt® Tea Cakes and Candies Mold Pan

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Bundt® Tea Cakes and Candies Mold Pan

Create miniature tea cakes, chocolate candies or jiggling gelatin in the familiar shapes of our popular bundtô pans. Exquisitely detailed shapes include: elegant heart, chrysanthemum, sunflower, rose, cathedral, bavaria, fleur de lis, star, tri-star, and the original bundt™. Thirty 1/12 cup cavities in one 9" x 13" nonstick heavy cast aluminum pan. Recipe for truffles included. Limited lifetime warranty. NordicWare®.

 
  Description Price each Qty
BP9437
In Stock
1+$34.00



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 -  Tuesday, February 03, 2009
Question
Reviewed By: Sally (Rocktone , Illinois)
I LOVE baking the little cakes but would like a recipe for a clear glaze so the pretty designs show. I baked them as little chocolate cakes. Inserted a wooden handle into the bottom and filled them with white frosting. Very fun and very cute..

 -  Friday, May 16, 2008
Tea cakes
Reviewed By: AJ (Edina, MN)
Judi, I filled the wells with batter in a pastry bag and cut a small hole to just over 1/2 full. The best detail is on top looking down, so if a few are a little shorter it won't matter. Also, grease very lightly. The directions aren't kidding about that. The cakes are really, really cute.

 -  Monday, February 25, 2008
cakes
Reviewed By: Judi (Galion, Ohio)
I made cakes in these pans and had no problems getting them to come out the only problem I had was overfilling the sections. Does any one have a way to do this and not over fill them? Thanks


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Bundt® Tea Cakes and Candies Mold Pan
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