Celebrate the holidays (or any day!) with fabulous recipes from around the world! This field guide includes recipes such as chocolate hazelnut Italian kisses for Valentines Day, Easter peepers, or spider webs and marbled candy corn bark for Halloween. Featuring full-color photographs for each recipe, the field guide format provides reference to each candy including - its country of origin, helpful information and how long it will keep. You’ll find classic candies, new twists on old favorites and new creations! Hardcover, 176 pages. Dede Wilson.