Create treats that look and taste gourmet, but are fun and easy to make! Learn about roasting marshmallows, melting chocolate, and how to make dozens of delightful s’mores whether you’re outdoors or in the kitchen. More than 60 luscious treats with combinations of fruits, cookies, breads, sauces, candy, chocolates, and the one ingredient that binds them together - a roasted marshmallow. Learn tips on campfire cookery, indoor cooking, locating best ingredients, and creating unique recipes like Chocolate Raspberry Croissant. Hardcover, 128 pages, full-color photography. Lisa Adams.