Ball® Collection Elite™ Platinum Jar

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Home > Cookie/Icing Press > Springform Cake Pan, 9” x 3” > Ball® Collection Elite™ Platinum Jar

Larger Image Tell a Friend about this item (3 customer reviews)	Ball® Collection Elite™ Platinum Jar Ball The contemporary stylish shape and platinum lid and band of this new jar make it perfect for gift-giving. Can be used for home canning and preserving your jams, jellies, and salsas. The platinum jar 4-pack includes 4 widemouth, 8 oz. jars and 4 widemouth lids and bands. Jar is 2" high, 3-1/2" wide on the bottom and jar opening is 3-1/8" dia. Elegant style is perfect for the dinner table with practical wide mouth opening for serving. Use our stainless steel canning basket for processing jams - then your jars won't fall thru! Due to high demand, our vendor has shipped jars in a variety of styles of lids. We cannot gurarantee a particular style for your order. *Also available in 16 oz.* To learn more, click on the link in the price line below.

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Description

Price each

Qty

PG1605F 8 oz. Elite Jars, 4/pk

In Stock

$7.50

PG1608F 16 oz. Elite Jars, 4/pk

In Stock

$8.50

PG1170 Lids and rings, 12/pk.

In Stock

$8.95

PG1175 Lids only, 12/pk.

In Stock

$8.95

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Customer Reviews...

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- Thursday, June 11, 2009
Almost Perfect
Reviewed By: Claire (Milwaukee, WI)

This jar was ideal for the rhubarb conserve I recently made. This beautiful jar did justice to this rather fancy recipe. The one flaw is as the previous poster stated; these do not stay in the canning rack.

- Monday, February 16, 2009
Beautiful Finish
Reviewed By: C. (Kingwood, Texas)

Used this in the 8 and 16 oz. size for Pink Grapefruit Marmalade, Orange Marmalade and Ginger Orange Cherry Jam. The color and fruit was shown perfectly thru the smooth glass sides. This jar stacks and stores perfectly, a space saver with the square design. Having a wide mouth made them quick and easy to fill. I gave many as gifts and have several possitive comments regarding the "sleek jar design". I bought as many as I could store for future use.

- Thursday, September 25, 2008
Great Disappointment
Reviewed By: Rosemary Turnage (Farmville, N. C. )

I am experienced in making preserves and jellies. I've used the Ball Blue Book for years, and as I could not get the small round Ball jelly jar, I tried the Elite Platinum jar. It was a huge failure. It was not a good design for fig, pear or strawberry preserves. I needed the round small mouth jar that would heve kept the fruit in the syrup. Also, the jar fell completely out of the wire rack when I removed it from the water bath container. This was a big design flaw. Please tell me that another year you will restore the small mouth round jelly jars by Ball. I've ordered a similiar jar from Kitchen Krafts, but these are not available in grocery stores. You had a good design. Don't drop it. Thanks for the opportunity to vent my frustration.