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Customer Service:
800-298-5389
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Jumbo Water Bath Canner
Most fruits (including tomatoes, usually) contain enough acid naturally to allow for processing in boiling water. This durable enameled-on-steel kettle with rack will provide years of service. 33 quart liquid capacity (15-1/4" dia, 9-1/2" high). Includes canning rack to hold 9 quart jars. Enamel on heavy gauge steel. No handles provided on larger canner. (Canner is not recommended for glass or ceramic top stoves - it does not have a flat bottom.)
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Customer Reviews...
Overall Rating: Write an online review and share your thoughts with other customers Sort Reviews: Newest | Oldest | Highest Rating | Lowest Rating  - Friday, September 16, 2011 Too large for conventional stoveReviewed By: M. R. Chappell (Northbend, OR)
USDA recommends that a boiling-water canner not have more than 2 inches overhang on an electric heating element. The large burner on a conventional home stove is 8 inches in diameter.
Having no handles makes it rather cumbersome to empty. It weighs almost 70 pounds when 1/4 full of water.
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Jumbo Water Bath Canner
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Your partner in food crafting success • Since 1989
Copyright © 2012 Kitchen Krafts, Inc. • PO Box 442 • Waukon, Iowa 52172-0442 Phone: 800-776-0575
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