Jams & Jellies

Jams & Jellies

For the best tasting jams and jellies use fresh fruit, superior pectin and handy peelers, fruit corers, seed pitters, a jelly strainer, and fruit slicers. Give away your preserves in decorative jars adorned with labels and jar toppers. Find more recipes in the newest canning cookbooks. We're America's headquarters for home canning supplies.

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