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2010 Wilton Yearbook

2010 Wilton Yearbook
Celebrating with toddlers is this year’s theme!
$12.95
The Chocolate Doctor Volume 1
The Chocolate Doctor Volume 1
Learn the 3 basic methods of tempering chocolate.
$39.95
All About Candy Making

All About Candy Making
Comprehensive guide for making candy - dozens of recipes!
$11.95
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Party Nuts!
Party Nuts!
50 recipes for spicy, sweet, savory and sensational treats!
$12.95
The Rocky Mountain Sweet Shoppe Cookbook

The Rocky Mountain Sweet Shoppe Cookbook
This book makes creating sweets easy for all of us!
$24.95
Brittles, Barks, & Bonbons

Brittles, Barks, & Bonbons
Straightforward tips and techniques to create candy for every “sweet” occasion.
$16.95
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Oh, Fudge!
Oh, Fudge!
Easy step-by-step directions for no-fail fudge in many flavors.
$18.00
The Ultimate Candy Book
The Ultimate Candy Book
THE ultimate collection of hard, soft, and chocolate candy recipes.
$17.00
Truffles
Truffles
Create smooth, rich, creamy, indulgent chocolate truffles at home.
$12.95
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Serving creative cooks since 1989
Copyright © 2009 Kitchen Krafts, Inc. • PO Box 442 • Waukon, Iowa 52172-0442
Phone: 800-776-0575


 
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Kitchen Krafts' offers home baking supplies, cake decorating supplies, candy making supplies, home canning supplies.

bakeware, wilton cake pans, cookie cutters, cake stand, cupcake stands, silicone bakeware kitchen gadgets, water bath canners, canning jars, kitchen utensils, cake boxes, wilton cake pans, candy boxes, candy molds, chocolate molds, hard candy molds canning equipment