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Ingredients

We offer the very best pure extracts, emulsions, fillings, sugars, instant powders and specialty flavors to enhance your baking. Try our butter, baker's mystery or creme bouquet used by professional bakers!

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Pastry Filling, Strawberry, 2 lbs. Used by professionals between cake layers in Danish pastry and pies. $5.95	Fruit Pie / Pastry Fillings Used by professionals between cake layers in Danish pastry and pies. $6.95	Hi-Ratio Shortening, 3 lbs. Make fluffier, creamier icing -- shortening designed just for bakers. $8.95
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Caramel, Nestle Tasty as an ingredient in candies and baked goods; or, on a juicy apple then rolled in nuts. $6.50	Pure Madagascar Vanilla Add a smooth REAL vanilla flavor to your holiday baking. $9.95	Pure Madagascar Vanilla, 16 oz. Pure vanilla with smooth, buttery flavor. $35.95
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Banana Emulsion, 2 oz. Add to your baked goods for banana flavoring that won't "flash-off." $2.95	Orange Emulsion, 2 oz. Add orange flavoring to baked goods for a citrus taste. $2.95	Almond Emulsion, 2 oz. Eliminate "flash-off" by using emulsion to flavor your baked goods. $2.95