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Baker's Mystery Flavor

Kitchen Krafts
An enticing blended flavor for use in sweet bakery goods. Use this mystifyingly delicious flavor and your friends will ask, "What's in this?" Try Baker's Mystery in butter cookies, sweet doughs, cakes and icing; or in your favorite recipe in place of vanilla or almond extract.
Ingredients
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Customer Reviews...
Overall Rating: Write an online review and share your thoughts with other customers Sort Reviews: Newest | Oldest | Highest Rating | Lowest Rating  - Sunday, February 08, 2009 How Much???Reviewed By: Sharon (Winona, MN)
I have more of a question than a rating and comment. How much of this product is one supposed to use? Is it used in equal amounts to vanilla or almond extract?
 - Friday, October 17, 2008 FANTASTIC!!!Reviewed By: Jen (Belmont, MA)
This is a must-have ingredient for cookies and cakes! Nothing tastes quite the same without it. Stock up!
 - Wednesday, October 08, 2008 This will really make your buttercream special!Reviewed By: Monica K (Middletown, New Jersey)
I was enticed by the description of this flavoring and being a lover of cake decorating with buttercream and not that horrible fondant, I gave the mystery flavoring a try. I love it! It is truly different and you will not be able to put your finger on the ingredients. It will make your buttercream really special and your guests will come back for more! It is also great in your cookie recipes! Thanks Kitchen Krafts!
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Baker's Mystery Flavor
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