Rainbow Gelatin Salad

Serve this salad for your Easter brunch or dinner. It is so colorful that it almost screams "spring" and the kids will love it. Be sure you follow the order and allow time to let each layer set before moving onto the next.

• 3 oz. pkg. black cherry gelatin (1)

• 3 oz. pkg. cherry gelatin (2)

• 3 oz. pkg. lime gelatin (3)

• 3 oz. pkg. lemon gelatin (4)

• 3 oz. pkg. orange gelatin (5)

• 3 oz. pkg. orange/pineapple gelatin (6)

• 3 oz. pkg. strawberry gelatin (7)

Dissolve 1, 3, 5 and 7 each in 1-1/2 cups of hot water. Pour number 1 into a 9" x 13" pan. Keep in refrigerator until it sets. Then dissolve 2, 4, and 6 each in 1 cup of hot water and add 1/2 cup evaporated milk to each color. Alternate odd and even number layers, allowing each to "set" before adding the next. Chill.