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Angel Ornaments
The gift solution described below could be used as an ornament for your tree, a wall decorations or a gift tag.

Supplies needed - 2 cups of flour (dough)
- 2 c. salt
- 1/2 c. water
- Cookie cutter of your preference
- Acrylic paint
Divide out enough dough to make desired size of finished ornament. Roll the ball of dough flat. Using a cookie cutter of your choice, cut the base of your ornament. Make a small hole with a toothpick near the top of the ornament to place a ribbon through to allow for hanging.
Separate out small amounts of dough (proportional to the base) to form the angels head, body, wing(s), etc.
Head: Roll a round ball of dough (the size desired). With a butter knife cut the ball in half and place it on the base. With a sewing needle or toothpick create facial features. Using another small amount of dough, make the angel's hair in whatever style you prefer. Use a toothbrush, vegetable brush or comb to add texture to the hair.
Body: Separate out as much dough as necessary in order to create the angel's body in proportion to her head. Form the angel in whatever pose and garments you desire. Use a butter knife to cut the shape you want. Be creative. Add texture using various kitchen utensils.
Wings: A small portion of dough is all you will need for the wings. Form the wing(s) in the position and shape of your choice. Use a toothpick to add texture.

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Copyright © 2012 Kitchen Krafts, Inc. • PO Box 442 • Waukon, Iowa 52172-0442 Phone: 800-776-0575
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